The Colony Restaurants - Beachfront Sunday Brunch Buffet

"Sarasota's Best Brunch" - Sarasota magazine Reader's Choice Awards 2009

The Colony’s award-winning Sunday Brunch is repeatedly cited as the “Best in Sarasota” by the local and regional media. With a bountiful array of fresh shellfish and seafoods, pates, carving stations, Belgian waffles, Eggs Benedict, specially prepared gourmet items from our menus, omelets, seasonal fruits and pastries, Brunch has become a “must-do” for locals and visitors alike.

Non-resort guests are always welcome at The Colony Restaurants. Reservations are recommended and can br made by calling 941.383.5558.

Our culinary professionals will present a wide array of classic items, new innovations and special seasonal selections. Below is a sample of items on
The Colony's famous Sunday Brunch

• Traditional Caesar Salad Station with Grilled Chicken, Blackened Baby Shrimp
• Curried Couscous with Baby Shrimp, Roasted Red Pepper and Fresh Spinach
• Citrus Chicken with Fresh Fennel, Arugula and Cherry Tomatoes
• Watermelon and Yellow Beets with Feta Cheese Chipolte Pecans, White Balsamic Vinaigrette
• Traditional Antipasto Salad with Cured Meats, Cheese and Seasonal Vegetables

• Whole Poached Salmon Garnished with Crème Fraîche and Cucumbers
• Traditional Smoked and Pastrami Salmon, Chopped Eggs, Spanish Capers,
  Red Onion and Cream Cheese

• Hummus with Olive Oil Rubbed Grilled Pita Bread
• Marinated Grilled Vegetables
• Seasonal Fresh Fruits and Berries
• Fresh Tomatoes and Buffalo Mozzarella
• Imported and Domestic Cheese and Fruit

• Traditional Eggs Benedict with Canadian Bacon, Hollandaise
• Smoked Apple Wood Bacon and Sausage Links
• Cheese Blintzes with Fruit Compote
• Omelet Station with Shredded Jack Cheese, Onions, Tomatoes, Honey Ham,
  Mushrooms, Red and Yellow Peppers
• Fresh Waffles with Hot Maple Syrup,
• Whipped Cream and Fresh Berries
• Assortment of Quiche 

Soup

• Potato and Aged Cheddar Cheese

• Blackened Mahi- Mahi with Lemon Caper Butter Sauce
• Glazed Chicken Breast with Dill-Champagne Cream Sauce and Fresh Tomato
• Tender Slow Cooked Beef Stew with Yellow Rice
• Penne Pasta Primavera
• Seasonal Vegetables with Parmesan Cheese
• Roasted Red Potatoes with Thyme and Garlic
• Sauteed Seasonal Vegetables

• Slow Roasted Prime Rib with Horseradish Cream Sauce
• Roasted Leg Of Lamb with Mint Jelly

    

• The Colony's melt-away Beignets
• Assorted Breakfast Pastry and Danish, Muffins, Croissants, and Rolls
• German Chocolate Cake      
• Coconut Cake
  
• Assortment of Petit Fours
• N.Y. Style Cheese Cake with Berries
• Chocolate Brownies with Nuts
• Assortment of Bars - Oreo Cookie, Lemon, Peanut Butter and Apple Crunch
• Colony Key Lime Pie
• Chocolate Cake
• Lemon Cake
• Berry Cobbler
• Strawberry Short Cake
• Assortment Of Jumbo Cookies - Chocolate Chip, Peanut Butter, Oatmeal Raisin